Let Love In with “Hello Dolly”

· Catch "Hello Dolly", now until 12.9.18! ·

*disclaimer: thanks to my relationship with The Straz Center and the Tampa Bay Bloggers, I did receive the opportunity to see Hello Dolly in exchange for blog & social media love. all opinion are my own.  If you enjoy a ‘feel good’ story and a little touch of Disney-esque, then make sure to add Hello Dolly to your list…

  • Cirque du Soleil: Crystal

    November 20, 2018

    disclaimer: thanks to my relationship with the Tampa Bay Bloggers and Cirque du Soleil, I did receive complimentary tickets to experience Crystal in exchange for a blog review &…

  • Up Your Veggies with Sprouts #livinontheveg

    November 4, 2018

    disclaimer: thanks to my relationship with Sprouts Farmers Market, this is a sponsored post to help share to my local community awesomeness of Sprouts. all opinions…

    Print Recipe
    Veggie Pasta Salad
    With the challenge to up my veggies, I remade my Dad's famous (yet simple & delicious) pasta salad thanks to knowledge from Sprouts. #livinontheveg
    Cuisine Salads
    Prep Time 40 minutes
    Cook Time 15 minutes
    Servings
    servings
    Ingredients
    Cuisine Salads
    Prep Time 40 minutes
    Cook Time 15 minutes
    Servings
    servings
    Ingredients
    Instructions
    1. First, cook both of your boxes of pasta; I made mine with two boxes since I knew I would want plenty of leftovers. The box suggests to run cold water over your pasta once it is strained & cooked - this does help with the consistency of the pasta.
    2. While your pasta is cooking; cut your veggies! I cut my cucumbers into quarters and my peppers into thick, small slivers. Sounds silly, but think of a size that will be easy to get with your fork.
    3. Once your pasta is cooked, place in refridgerator to cool.
    4. Open beans & rinse.
    5. Combine your ingredients, stir gently, add in desired dressing and salt & pepper for taste. Mix your ingredients gingerly, sustitute pasta is much more fragile that your typical grain pasta.
    Recipe Notes

    *don't be afraid with the dressing! I was afraid to use too much, but after one day in the refrigerator, I did add more since the pasta & veggies did absorb some of the deliciousness.

    **random - pasta salad is always better on the second day! #livinontheveg

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  • Straz Center: The Play That Goes Wrong

    October 17, 2018

    *disclaimer: thanks to my relationship with The Straz Center and the Tampa Bay Bloggers, I did receive the opportunity to see The Play That Goes Wrong in exchange…

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  • #SafetyHarborLOVE Aerie Lane

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  • Cooking with Chef Ami

    August 17, 2018

    disclaimer: thanks to my relationship with Chef Ami, I did receive three meals in exchange for an honest review , blog post & social media love; all…